Forno de Minas Cheese Roll Sticks are a great appetizer option with dips and sauces. They come frozen for you to bake them fresh at home.
Forno de Minas Cheese Rolls are your best choice when entertaining family and friends!
Gluten free: Forno de Minas Cheese Rolls are 100% gluten free because they are made with tapioca flour, which is made from tapioca (or cassava) roots.
Preservatives free: The preservation of our products comes solely from its natural ingredients, manufacturing process and storage.
Halal: Forno de Minas cheese rolls are rennet-free, made with microbial enzymes.
1. Preheat the oven to 200 °C / 392 °F.
2. Once oven is preheated to the correct temperature, remove cheese rolls from the freezer.
3. Place cheese rolls on a baking tray with approximately an inch (1 inch) of space between them. The use of a non-stick baking tray or parchment paper is recommended.
4. Bake for approximately 20 minutes or until light golden brown. Baking times may vary by oven.
DO NOT MICROWAVE. ONCE THAWED, DO NOT REFREEZE.
Tapioca flour, milk, Minas cheese (part skim milk, salt, cheese cultures, microbial enzymes), liquid whole eggs pasteurized, vegetable oil (contains one or more of the following: soybean oil, corn oil, sunflower oil, cottonseed oil), parmesan cheese (pasteurized milk, bacterial cultures, calcium chloride, salt, microbial enzymes), butter (cream, salt) and salt. CONTAINS milk, egg and soy ingredients. GLUTEN-FREE.
Serving Size: 4 pieces (50g)
Total Fat: 8g
Sat Fat: 3.5g
Dietary Fiber: 0g
Not a significant source of vitamin A, vitamin C or Iron.