Nosso pão de queijo é feito com ingredientes selecionados e uma receita tradicional, garantindo sabor e textura irresistíveis. Ideal para qualquer momento!
Forno the Minas Frozen Cheese Rolls is our best-selling product. They come frozen for you to bake them fresh at home.
Forno de Minas Cheese Rolls are the best choice!
Gluten free: Forno de Minas Cheese Rolls are 100% gluten free because they are made with tapioca starch, which is a grain-free flour made from cassava roots.
0g trans fat
Sugar free
Yeast free
Preservatives free: The preservation of our products comes solely from its storage process.
Halal: The cheese rolls by Forno de Minas are rennet-free, made with microbial enzymes.
1. Preheat oven to 180 °C / 350 °F.
2. Once the oven is preheated to the correct temperature, remove cheese rolls from freezer.
3. Place cheese rolls on a baking tray with approximately an inch (1 inch) of space between each one. The use of a non-stick baking tray or parchment paper is recommended.
4. Bake for approximately 30 minutes or until light golden brown. Remove from oven when the cheese rolls are golden brown. Baking times vary by oven.
DO NOT MICROWAVE. ONCE THAWED, DO NOT REFREEZE.
Tapioca starch, milk, Minas cheese (part skim milk, salt, cheese cultures, microbial enzymes), liquid whole eggs pasteurized, vegetable oil (contains one or more of the following: soybean oil, corn oil, sunflower oil, cottonseed oil), parmesan cheese (pasteurized milk, bacterial cultures, calcium chloride, salt, microbial enzymes), butter (cream, salt) and salt. CONTAINS milk, egg and soy ingredients. GLUTEN-FREE.
Serving Size: 3 pieces (75g)
Calories: 220
Total Fat: 11g
Sat Fat: 4
Cholesterol: 50mg
Sodium: 430mg
Carbohydrate: 25g
Dietary Fiber: 0g
Sugars: 0g
Protein: 5g
Not a significant source of vitamin A, vitamin C or Iron.
Forno the Minas Frozen Cheese Rolls is our best-selling product. They come frozen for you to bake them fresh at home.
Forno de Minas Cheese Rolls are the best choice!
Gluten free: Forno de Minas Cheese Rolls are 100% gluten free because they are made with tapioca starch, which is a grain-free flour made from cassava roots.
0g trans fat
Sugar free
Yeast free
Preservatives free: The preservation of our products comes solely from its storage process.
Halal: The cheese rolls by Forno de Minas are rennet-free, made with microbial enzymes.
1. Preheat oven to 180 °C / 350 °F.
2. Once the oven is preheated to the correct temperature, remove cheese rolls from freezer.
3. Place cheese rolls on a baking tray with approximately an inch (1 inch) of space between each one. The use of a non-stick baking tray or parchment paper is recommended.
4. Bake for approximately 30 minutes or until light golden brown. Remove from oven when the cheese rolls are golden brown. Baking times vary by oven.
DO NOT MICROWAVE. ONCE THAWED, DO NOT REFREEZE.
Tapioca starch, milk, Minas cheese (part skim milk, salt, cheese cultures, microbial enzymes), liquid whole eggs pasteurized, vegetable oil (contains one or more of the following: soybean oil, corn oil, sunflower oil, cottonseed oil), parmesan cheese (pasteurized milk, bacterial cultures, calcium chloride, salt, microbial enzymes), butter (cream, salt) and salt. CONTAINS milk, egg and soy ingredients. GLUTEN-FREE.
Serving Size: 3 pieces (75g)
Calories: 220
Total Fat: 11g
Sat Fat: 4
Cholesterol: 50mg
Sodium: 430mg
Carbohydrate: 25g
Dietary Fiber: 0g
Sugars: 0g
Protein: 5g
Not a significant source of vitamin A, vitamin C or Iron.
Forno the Minas Large Cheese Rolls are a great option for those who just want an extra bite.
They come frozen for you to bake them fresh at home and customize any way you’d like.
They are a great gluten-free option for appetizers, mini-sandwiches/paninis and as a substitute for bread in sliders.
Forno de Minas Cheese Rolls are the best choice!
Gluten free: Forno de Minas Cheese Rolls are 100% gluten free because they are made with tapioca starch, which is a grain-free flour made from cassava roots.
0g trans fat
Sugar free
Yeast free
Preservatives free: The preservation of our products comes solely from its storage process.
Halal: The cheese rolls by Forno de Minas are rennet-free, made with microbial enzymes.
1. Preheat the oven to 150 °C / 300 °F.
2. Once the oven is preheated to the correct temperature, remove cheese rolls from the freezer.
3. Place the cheese rolls on a baking tray with approximately an inch (1 inch) of space between each one. The use of a non-stick baking tray or parchment paper is recommended.
4. Bake for approximately 35 minutes or until light golden brown. Remove from the oven when the cheese rolls are golden brown. Baking times vary by oven.
DO NOT MICROWAVE. ONCE THAWED, DO NOT REFREEZE.
Tapioca starch, milk, Minas cheese (part skim milk, salt, cheese cultures, microbial enzymes), liquid whole eggs pasteurized, vegetable oil (contains one or more of the following: soybean oil, corn oil, sunflower oil, cottonseed oil), parmesan cheese (pasteurized milk, bacterial cultures, calcium chloride, salt, microbial enzymes), butter (cream, salt) and salt. CONTAINS milk, egg and soy ingredients. GLUTEN-FREE.
Forno de Minas Cheese Rolls are available in a par-baked version to save you time and make snacking and entertaining even easier. They have the exact same taste as the original Cheese Rolls but are partially baked to save you time. Get your party ready in less than 12 minutes!
Forno de Minas Cheese Rolls are the best choice!
Gluten free: Forno de Minas Cheese Rolls are 100% gluten free because they are made with tapioca starch, which is a grain-free flour made from cassava roots.
0g trans fat
Sugar free
Yeast free
Preservatives free: The preservation of our products comes solely from its storage process.
Halal: The cheese rolls by Forno de Minas are rennet-free, made with microbial enzymes.
1. Preheat the oven to 200 °C / 390 °F.
2. Once the oven is preheated to the correct temperature, remove cheese rolls from the freezer.
3. Place the cheese rolls on a baking tray with approximately an inch (1 inch) of space between each one. The use of a non-stick baking tray or parchment paper is recommended.
4. Bake for approximately 12 minutes or until light golden brown. Remove from the oven when the cheese rolls are golden brown. Baking times vary by oven.
DO NOT MICROWAVE. ONCE THAWED, DO NOT REFREEZE.
Tapioca starch, milk, Minas cheese (part skim milk, salt, cheese cultures, microbial enzymes), liquid whole eggs pasteurized, vegetable oil (contains one or more of the following: soybean oil, corn oil, sunflower oil, cottonseed oil), parmesan cheese (pasteurized milk, bacterial cultures, calcium chloride, salt, microbial enzymes), butter (cream, salt) and salt. CONTAINS milk, egg and soy ingredients. GLUTEN-FREE.
Serving Size: 2.5 pieces (50g)
Calories: 170
Total Fat: 9g
Sat Fat: 3.5g
Cholesterol: 40mg
Sodium: 330mg
Carbohydrate: 19g
Dietary Fiber: 0g
Sugars: 0g
Protein: 4g
Not a significant source of vitamin A, vitamin C or Iron.
